Dinner

oil cured olive spread, dried fig, semolina crackers

$9

chickpea fries, rosemary, garlic

$9

goat cheese, honey, thyme flowers

$11

salmon belly, shallot, dijon, caper, creme fraiche

$12

yellowfin tuna crudo, herbs de provence, lemon-caper vinaigrette

$26

oysters

half dozen $25

shrimp cocktail

$26

oysters, shrimp, tuna crudo, littleneck clams

$95

oysters, shrimp, tuna crudo, littleneck clams, 1.5lb lobster

$175

30g petrossian royal ossetra caviar, potato chips, crème fraîche, chives

$155

chicken consommé, mirepoix, white mushroom

$16

steak tartare, shallot, dijon, cornichon, egg yolk

$26

endive, apple, walnuts, roquefort, shallot vinaigrette

$19

chilled whole artichoke, saffron aioli

$17

frisée, bacon, egg, croûtons

$24

seared tuna, butter beans, niçoise olives, soft egg

$29

comté cheese ravioli, vin jaune, salted butter

$20

fines herbes, salad or frites

$24

meyer lemon, pine nut, parmesan, basil

$26

half rotisserie chicken, herbs, salad, sauce vin jaune

$38

poached salmon, seasonal gasconne vegetable stew, coco tarbaise beans, espelette

$39

dry-aged beef, mornay sauce, raw onion, dijon, frites

$32

brown butter, capers, lemon, brioche croutons (half/whole)

whole $98

half $49

halibut, chanterelles, vin Juane, pommes duchess

$52

maitake mushroom, cognac peppercorn sauce

$32

8 oz brandt farms hanger steak, maître d’hôtel butter $48

sauce marchand du vin, frites

$94

$12

potatoes, fines herbes

$12

$12

seasonal greens, herbs, lemon

$12

mixed mushrooms, crème fraîche, fines herbes

$14